The farmers that produce most of our foods are over the age of 60 and dying out. Most of our lands are being sold to accommodate housing. Our beautiful country is now bombarded by produce that has a high percentage of chemical residues and the talk of GMO's is a major concern. http://en.wikipedia.org/wiki/Genetically_modified_organism.
I grew up on a farm and saw my father doing certain things and wondered why he was doing them, for example he would have cattles on pen and have to bend and cut grass for them every day. When he clears the land, he would inturn bury the grass when he is forking (plowing). My fathe, would also rotate his plants. Now that I have grown I fully understand why he did those things, even though it was really hard work. He did those things to make certain to have quality produce that would be safe for consumption, for us as his children, the consumers who he would sell to and also the safety of the land.
In every seed there is life so if we want agriculture to survive we have to start with our seed (our children). The bud of a plant is a new extension of that plant. That old part will eventually wither away and the young bud begins to bloom. Our children should be that bud in agriculture.
On my farm I teach my children to plant, rear rabbits, goats and ducks. The manure is used as fertilizer for the plants. I am now teaching them the types of plants and insects that are friendly that would aid in warding off pest and diseases. Kids are eager to learn and they are curious, with the right incentives as a form of motivation makes it much better.
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